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Cinnamon Bliss Simmer Pot (Stove Top Potpurie) Recipe

As the chilly winter months approach, there’s nothing quite like the warm and inviting scent of a simmering pot filling your home. This cinnamon bliss simmer pot is the perfect way to create a cozy and festive atmosphere. With simple ingredients and easy preparation, this simmer pot will quickly become your go-to for seasonal comfort.

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Cinnamon Bliss Simmer Pot

Cinnamon Bliss Simmer Pot

Prep Time: 5 minutes
Cook Time: 1 hour
Total Time: 5 minutes

Easily create a cozy atmosphere at home with this simple simmer pot featuring cinnamon sticks and oranges.

Ingredients

  • 2-3 cinnamon sticks
  • 1 vanilla bean, split lengthwise
  • 2-3 orange slices, dried or fresh
  • A handful of orange peels

Instructions

  1. Combine Ingredients: Add the cinnamon sticks, vanilla bean, orange slices, and orange peels to the pot.
  2. Add Water: Fill the pot with water, ensuring the ingredients are submerged.
  3. Simmer: Bring the pot to a gentle simmer on your stovetop.
  4. Adjust Heat: Reduce heat to low and let the pot simmer, replenishing water as needed.

Notes

  • Fresh vs. Dried Ingredients: While both fresh and dried ingredients can be used, dried ingredients may last longer in the pot.
  • Customizable Scents: Experiment with different combinations of herbs, spices, and citrus fruits to create your own unique scents.
  • Potpourri Alternative: If you prefer a longer-lasting scent, consider using the ingredients in a stovetop potpourri. Simply place them in a heat-safe dish and add a few drops of essential oil.
  • Safety First: Always keep an eye on the simmer pot and avoid leaving it unattended for extended periods.
  • Ingredients:

    Tools:

    Instructions:

    1. Combine Ingredients: Add the cinnamon sticks, vanilla bean, orange slices, and orange peels to the pot.
    2. Add Water: Fill the pot with water, ensuring the ingredients are submerged.
    3. Simmer: Bring the pot to a gentle simmer on your stovetop.
    4. Adjust Heat: Reduce heat to low and let the pot simmer, replenishing water as needed.
    5. With ample replenishing of water, allow your simmer pot to continue to simmer for 5-8 hours. Never leave a simmer pot unattended.

    Tips for Making and Using Simmer Pots:

    • Fresh vs. Dried Ingredients: While both fresh and dried ingredients can be used, dried ingredients may last longer in the pot.
    • Customizable Scents: Experiment with different combinations of herbs, spices, and citrus fruits to create your own unique scents.
    • Potpourri Alternative: If you prefer a longer-lasting scent, consider using the ingredients in a stovetop potpourri. Simply place them in a heat-safe dish and add a few drops of essential oil.
    • Safety First: Always keep an eye on the simmer pot and avoid leaving it unattended for extended periods.

    Why Include Cinnamon In a Simmer Pot

    Cinnamon is an aromatic bark that has been used in the home for centuries to liven up baked goods and is synonymous with the holiday season. From an herbal perspective, cinnamon is also often used for its antimicrobial and anti-inflammatory qualities. As part of a simmer pot, cinnamon will add a natural fragrance and aroma to your home while cleansing the air. The best time to make a simmer pot with cinnamon is any time, but especially in the depth of autumn and winter as a way to warm your home aromatically.

    Enjoy the Cozy Ambiance

    With its warm and inviting aroma, the cinnamon bliss simmer pot perfectly creates a cozy and festive atmosphere in your home. Light a fire, grab a cozy blanket, and let the soothing scent of cinnamon, vanilla, and orange fill the air.

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    Get More Herbal Hearth Inspiration

    This recipe is part of our Herbal Hearth article in the Winter 2024 Botanical Anthology magazine. Purchase a copy of the Botanical Anthology to get more herbally inspired, cozy ideas for your hearth and home.

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